This week's Wish shopping list for June 29–July 3
Grilled Salmon on Corn Salsa
- 6 ears corn, husks and silk removed
- 1 small red onion
- 2 lb boneless salmon fillet
- 2 tbsp olive oil
- 1 tsp salt
- 1/4 tsp pepper
- 1 bunch arugula
- 1 clove garlic, minced
- 2 tbsp lime juice
- 1½ tsp salt
- 1 tbsp pureed chipotles
- 1/4 cup olive oil
Pesto Chicken Pasta
- 3 cloves garlic
- 1/2 cup pine nuts, lightly toasted
- 1 cup grated Parmesan cheese
- 3 cups loosely packed fresh basil leaves
- 1 tsp kosher salt
- 2/3 cup cup extra-virgin olive oil
- 1 rotisserie chicken
- 2 tsp salt
- 1 1-lb box of pasta
- 1 pint cherry tomatoes
Grilled Alberta Flank Steak
- 1 lb flank steak
- 3 tbsp chopped shallots
- 1 tbsp unsalted butter
- 1 tbsp mustard seeds
- 1 tbsp cornstarch
- chicken stock
- 1 tbsp Dijon mustard
- 1 tbsp 35% cream
- mushrooms and onions
Golden Gazpacho
- 2 cloves garlic peeled
- 2 whole yellow tomatoes
- 1 large Vildalia onion
- 2 large yellow peppers
- 2 or 3 limes
- 3 tbsps sherry vinegar
- 1/2 cup cilantro
- 2 tbsps jalapeno peppers
- 2 tsps kosher salt
Tacos for Two
- 1
avocado
- 1 tbsp lime juice
- 1/2 tsp salt
- 2 tbsp cooking oil
- 2 tbsp yellow diced onion
- 1/2 tsp chili powder
- 3 medium tomatoes, diced
- 1 tomato finely diced
- 1 cup
- leftover chicken
- 1 cup shredded red cabbage
- 4-6 inch corn tortillas
Pepper to taste
Mixed-Fruit Pizza
- 2 tbsp cornmeal
- 1¾ lb prepared whole wheat pizza dough
- 1 tbsp melted butter
- 3 tbsp coarse raw sugar
- 1 cup cream cheese, softened
- 1 lemon zested and juiced
- 2 cups each strawberries and blackberries
- 1/4 cup vanilla-flavoured yogurt