food

Find recipes: Cheese (Main Ingredient)

Alfredo Sauce

Make pasta even better with a sauce you’ve made yourself.

Baked Brie in Phyllo Pastry

Prepare the day before and just pop it in the oven a half hour before guests arrive.

Two-Bite Cheesecakes

Forgo the extra steps – and calories – of making a crust, and whip up a batch of these impressive minis in minutes flat.

Stilton Cheese & Dried Cherry Endive Boats

A deluxe version of cheese on celery. Your guests will surely be impressed! (20-Minute Supper Club)

Breakfast Tortillas

There’s no need to rush your guests, because this assemble-ahead breakfast is ready to eat when you are.

Open-Faced Ricotta, Pistachio & Honey Sandwich

Make this one in seconds. Wear your Sunday best – and use a knife and fork.

Ricotta & Parsley Ravioli with Toasted Pine Nuts

Serve with Oysters with Ponzu, Pickled Ginger & Flying-Fish Roe.

Roasted Red Pepper Strata

This satisfying, eat-on-the-go savoury bread pudding is protein enriched. Prepare it the day before, and serve with a green salad. (20-Minute Supper Club)

Spicy Caramelized Pecans & Cranberry Brie

This appetizer is a warm welcome. The look is impressive and the prep is fast and easy.

Spinach & Ricotta Cannelloni

Serve with steamed rapini.

Ratatouille Pizza*

Find pizza dough in the freezer section of your supermarket - it is a wonderful shortcut ingredient. You may be able to buy prepared pizza dough from a pizza parlour as well. (20-Minute Supper Club)

Baked Ricotta Hearts

Feta With Spicy Relish

Salty and sweet, with a hint of heat, this starter will tempt your guests' palate.

Grilled Haloumi with White Corn & Apple Salsa

The slight saltiness of the haloumi is delicious with the tart apple salsa

Jamon & Arugula Salad

Hazelnut paste forms the base for a rich salad dressing (20-Minute Supper Club)

The Asparago

Searing the asparagus caramelizes the skin, enhancing its flavour (20-Minute Supper Club)

Summertime Tart

This impressive tart is filled with fresh garden vegetables and goat cheese (20-Minute Supper Club)

Lemon, Ricotta & Penne Pasta

This citrus-infused pasta dish is light yet satisfying (20-Minute Supper Club)

Herb & Goat Cheese Omelette

This light and fluffy omelette pairs perfectly with roasted tomatoes and a simple green salad. Chef's Tip: You could also have this low-carb classic for dinner. (20-Minute Supper Club)

Gruyere Cheese & Chive Souffle

Don’t let its reputation deflate you. This savoury cheese soufflé is as simple as it is stunning.

Perfect Polenta Pie

Subtly sweet, polenta (ground cornmeal) is a satisfying substitute for rice, potato or pasta (20-Minute Supper Club)

Pumpkin Bourbon Cheesecake

This decadent, easy-to-bake cheesecake is the perfect ending to your harvest dinner menu

Roasted Cauliflower & Pancetta Parpadelle

The subtle taste of baked cauliflower is complemented by the bold flavour of pancetta (20-Minute Supper Club)

Lavender Quark Cheesecake

Primo Chicken Parmesan

This meal freezes well, so leftovers can be frozen and pulled out anytime for an even faster, no-fuss dinner (20-Minute Supper Club)

Asparagus Toss-Up

Couscous and pine nuts add great crunch to this fresh salad (20-Minute Supper Club)

One-Pot Pasta

The perfect feel-good vegetarian meal that also makes great leftovers (20-Minute Supper Club)

Quick-Fix Cheesecake Brownies

This easy recipe is a decadent, instant cure for everyday chocolate cravings

Fresh Pomodoro & Sausage Rigatoni

A meat lovers' pasta to thrill your tastebuds (20-Minute Supper Club)

The Fluffiest Omelette Ever

Use this recipe to make a perfect omelette every time (20-Minute Supper Club)

Whole-Wheat Penne with Swiss Chard & Walnuts

A colourful bunch of healthy rainbow Swiss chard inspired this recipe (20-Minute Supper Club)

Black Bean & Two-Cheese Quesadillas

This savoury dish is high in both potassium and calcium, and a good source of niacin. These can also be made open-faced and served like pizza. (20-Minute Supper Club)

Gorgonzola, Radicchio, Honey & Walnuts Open-Faced Sandwich

Choose a honey that isn't too floral, such as buckwheat or chestnut, and look for the slightly softer and milder Gorgonzola Dolce at an Italian deli or cheese shop. (20-Minute Supper Club)

White Pizza with Basil Pesto & Pine Nuts

Sometimes a white pizza is just what the doctor ordered! Spike your dough with Parmesan, garlic, sun-dried tomatoes and fresh herbs for added flavour. (20-Minute Supper Club)

Orecchiette with Roast Tomato & Basil Sauce

Absolutely irresistible, this dish is creamy, fragrant and hearty. (20-Minute Supper Club)

Green, Red & White Flatbread

Your family's going to love this easy-to-make take on homemade pizza. (20-Minute Supper Club)

Linguine With Mixed Peas & Artichokes

Pasta with veggies makes an inexpensive but delicious dinner. Make this dish year-round to recapture that fresh feel of summer. » (20-Minute Supper Club)

Tostados Salsa Verde*

With so many good green salsas now available in the supermarket, it's easy to recreate this Mexican restaurant favourite at home. For convenience, substitute shredded meat from a rotisserie chicken for the poached chicken. (20-Minute Supper Club)

Thin-Crust Tortilla Pizza

Whip up this simple recipe using tortillas, and add any favourite vegetables from your fridge. (20-Minute Supper Club)

Spanakopita Lasagna

An easy, inexpensive and mouth-watering take on the traditional lasagna recipe. (20-Minute Supper Club)

Penne Carbonara

Brighten up this decadent but cost-effective dish with your favourite frozen mixed vegetables. (20-Minute Supper Club)

Italian Manicotti

A delicious, rich, Italian staple from scratch! (20-Minute Supper Club)

Grilled Cheddar & Apple Panini

Canadian Cheddar, orchard apples and homemade apricot chutney make this delicious meal a sweet & savoury success. (20-Minute Supper Club)

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Martha Stewart

Jacob's Creek. Uncorking the laughter.

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