food
Find recipes: Poultry (Main Ingredient)
Cinnamon Gardens Chicken Curry*
An excellent fragrant curry to eat with Naan bread or rice. Use a curry paste that suits your taste—mild, medium or hot. (20-Minute Supper Club)
Chicken & Waffles
Bring a bit of southern comfort to the table tonight. Start the sauce first while bringing the rest of the meal together. (20-Minute Supper Club)
Farmhouse Bistro Pot Pies
This fabulous recipe was made using store-bought rotisserie chicken. No one will believe you used a bird-in-a-bag! (20-Minute Supper Club)
Vietnamese Turkey & Glass Noodle Salad
The dressing is salty, sour, sweet and spicy – satisfying all your taste buds! (20-Minute Supper Club)
Spatchcock Cornish Hen
These tender little birds can be served with ease, as no carving is needed.
Roast Cornish Hen With Braised Leeks, Pancetta & Prunes
Roasted Duck Legs With Rhubarb Orange Sauce
Serve with Warm Cider-Baked Apple with Vanilla Sour Cream and Spring Garlic Chive Soup.
Breast Of Turkey With Swiss Chard & Shiitake Mushrooms
Take a walk on the wild side and introduce some delicious new flavours and versatile methods of preparation
Paper Bag Roast Turkey
Roasting a turkey in a brown paper grocery bag creates a steamy environment that cooks the turkey quickly and produces extremely moist, flavourful meat. Bonus: No basting required
Sweet & Sour Apple Honey Chicken
This simple recipe is quick and delicious. This sauce is also great with roasted pork tenderloin. (20-Minute Supper Club)
Hoisin Chicken
Moist and slightly sweet, this marinade is also yummy with pork. (20-Minute Supper Club)
Breast of Turkey with Swiss Chard & Shiitake Mushrooms
Take a walk on the wild side and introduce some delicious new flavours and versatile methods of preparation. (20-Minute Supper Club)
