Find recipes: Nuts (Main Ingredient)
This appetizer is a warm welcome. The look is impressive and the prep is fast and easy.
This sweet and crunchy recipe is sure to become a favourite
Red cabbage contains twice as much vitamin C as the green variety
Get important nutrients and so much more from one of nature’s perfect fruits - the apple.
Hazelnut paste forms the base for a rich salad dressing (20-Minute Supper Club)
Searing the asparagus caramelizes the skin, enhancing its flavour (20-Minute Supper Club)
This impressive tart is filled with fresh garden vegetables and goat cheese (20-Minute Supper Club)
In this lighter alternative to a traditional cheesecake, orange-scented ricotta is baked on a hazelnut crust
Couscous and pine nuts add great crunch to this fresh salad (20-Minute Supper Club)
This brown sugar brownie (also known as a “Blondie”) is nutty and chewy. We used walnuts, but any chopped nut will work
A restaurant-quality dish in the comfort of your own home (20-Minute Supper Club)
Fragrant and satisfying, this pasta dish is perfect for a cold winter night (20-Minute Supper Club)
A Mediterranean delight with some new world ingredients, like pumpkin seeds, for added texture (20-Minute Supper Club)
Choose a honey that isn't too floral, such as buckwheat or chestnut, and look for the slightly softer and milder Gorgonzola Dolce at an Italian deli or cheese shop. (20-Minute Supper Club)