SUGAR SYRUP Impress your martini crowd by keeping this handy, pre-made syrup in the fridge.
food
Turquoise Margarita
Blue curacao adds a twist to this summertime favourite.
Ingredients
| 1 | oz tequila |
| 3/4 | oz blue curacao |
| 1/4 | oz triple sec |
| 1 | oz fresh lime juice |
| 1 | oz Sugar Syrup (below) |
Instructions
- Mix ingredients in a cocktail shaker with ice.
- Shake or stir. Strain and serve in a sugar-rimmed martini glass.
Sugar Syrup
- In a stainless-steel saucepan, combine 1 cup sugar and 1 cup water. To double the recipe, keep ratios exact.
- Bring to a boil, stirring until the sugar has dissolved.
- Reduce heat and simmer for 5 minutes.
- Remove saucepan from heat and and let sugar syrup cool completely. Keep in refrigerator in a well-sealed container.
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