Photography by Andrew Grinton
Food Styling by Ruth Gangbar
First published in Wish Winter 2004
Christmas | Baking | Chocolate | Snacks | All categories...
food
Jane’s Killer Chocolate Cookies
You truly cannot get much more chocolate into a single cookie.
Ingredients (Makes 3 dozen cookies)
| 1 | cup granulated sugar |
| 4 | eggs |
| 1 | teaspoon vanilla extract |
| ½ | teaspoon salt |
| ½ | cup all-purpose flour |
| ¼ | tablespoon baking powder |
| 1 | pound bittersweet chocolate, melted |
| 1 | pound white chocolate, chopped into -inch pieces |
Instructions
- Preheat the oven to 325 F.
- Whisk together the sugar, eggs, vanilla extract and salt in a large mixing bowl until pale yellow in colour.
- Add the melted dark chocolate.
- In a separate bowl, mix together the flour and baking soda.
- Add dry ingredients to egg and chocolate mixture, and stir in the white chocolate.
- Working quickly, drop generous tablespoon-sized portions of batter 2 inches apart onto a parchment-lined baking sheet.
- Bake for 10 to 12 minutes and don’t be tempted to over-bake.
- Remove to a wire rack to cool completely.
/
Comment on "Jane’s Killer Chocolate Cookies"
Editor's note: This is a moderated forum, so your comments won't appear until approved by the moderator. Please help us foster a friendly environment by keeping your posts civil and on-point. We reserve the right to delete comments that include foul language, personal attacks on others, sales solicitations or any other inappropriate content. Posted comments reflect the opinions of the poster, not of Wish.ca. Read our privacy policy for more information.
Michelle writes:
Your recipe was good but you must have some typos as you call for only 1/2 cup flour. I ended up putting 2 cups of flour in it. Very chocolatey....
—posted December 7, 2008 at 6:19 p.m.
Your comment