Recipeby LeeAann Wright
Photography by James Tse
Food styling by Ian Muggridge
First published in Wish Summer 2005
food
Chipotle Garlic Rub
This versatile rub pairs well with almost everything. It’s sure to be a crowd pleaser at your next barbecue.
Ingredients
| 3 tbsp | finely chopped canned chipotle peppers |
| 2 tbsp | finely minced garlic |
| 1 tbsp | dried parsley |
| 2 tsp | kosher salt |
| 2 tsp | ground cumin |
| 1 tsp | tsp ground oregano |
| 2 tbsp | olive oil |
Instructions
- Combine all ingredients in a small bowl.
- Mix well.








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