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Get the Look: Patio Lounge

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Photography by Michael Alberstat
Prop Styling by Jane Hardin

First published in Wish Summer 2007

The Day Before

  • Pre-mix Cocktail uices and pre-cut fruit garnishes. Store them in sealable containers in the fridge.
  • Put vodka in the freezer overnight. Cold vodka will keep drinks cool longer.
  • Position your bar close to your house to keep trips inside short. Also, you’ll need to be close to a power outlet in order to set up your blender and lighting.
  • If serving during the day, choose a shady spot. Liquor bottles need to stay relatively cool and out of direct sunlight.

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Martha Stewart

Jacob's Creek. Uncorking the laughter.

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