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Back to Basics

Back to Basics

A cast iron skillet and sautéing go hand in hand. Skillets last a lifetime, are oven-proof and, because they also come in gorgeous colours, are great to serve dinner guests from, right at the table.
-Tory Healy, Food Associate

Le Creuset iron-handle skillet, $155 (1 3/4 quart), lecreuset.com.

  • Replace regular, white mushrooms from your kitchen with a new variety. Tory Healy explains the flavour pairings and uses of the morel in the Market To Table feature.
    • Category: Foodie Files
    Jun 17, 2008 | Share

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    Martha Stewart

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